On Friday, September 16, Marin Art and Garden Center hosted over 120 guests for their 7th Annual Harvest Dinner, a progressive garden party and intimate dining experience under the stars.

Guests enjoyed welcome drinks from The Watering Can, the Center’s newest addition, followed by cocktails and music performed by Wyld Iris at the Fountain Pond, and a three-course dinner under the heritage oak canopy and bistro lights in the Stratford Garden, with music performed by Andrew Byars.

$90,000 was raised in ticket sales, a live Fund a Need, and auction including a private concert donated by Eos Ensemble. Proceeds support Marin Art and Garden Center’s commitment to continuing its historic legacy to harness the power of an inclusive public green space to inspire curiosity in the arts and our natural environment, and foster the next generation of environmental stewards.

The locally sourced menu was crafted by Sage Catering. Wines were sponsored by Duckhorn, Hafner Vineyard and Lorenza, and decor donated by Mayesh and The Little Flower Shop. Jeri Dexter was this year’s Harvest Dinner Event Sponsor. 

Complete photo album can be viewed here with password harvestdinner2022.

Photography by Stephanie Poole